For all enquiries or potential bookings, do please contact us as follows:
Tel: +44 (0)1483 564099
Mob: +44 (0)7866 284781
Email: matthew@mjplumridge.com
Alternatively, please use the contact page on this site:
This half day course explores practical ways of maintaining good food hygiene for those working in a food environment, care and nursing homes, or for charities and voluntary organisation’s who provide food to their clients, staff and volunteers.
Attending this course will help you to:
T: +44 (0)1483 564099
M: +44 (0)7866 284781
E: matthew@mjplumridge.com
56 Eaton Court
Boxgrove Avenue
Guildford
Surrey
GU1 1XH.
UK
Identify the five main sources of contamination. Recognise signs, symptoms and hazards. Reduce risks in food handling and preparation. Practise good personal and kitchen hygiene.
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